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Ubora Coffee

Sumatra Aceh

Sumatra Aceh

Single Origin

notes of earth, tobacco & chocolate

Size
Preparation
Regular price $9.70
Regular price Sale price $9.70
Sale Sold out

Suggested Brewing Method Learn how to brew

French Press Espresso Moka Pot Drip Coffee V60 Pour-over
French Press
Espresso
Mocha Pot
Drip
V60

Roast Level

80

Bean Details

REGION: Aceh
PROCESSING METHOD: Wet-hulled
ALTITUDE: 1650 masl
DRYING METHOD: Sun-dried on patio
VARIETAL: Ateng Super / Bourbon
CERT: Organic

The story behind the cup

The Permata Gayo cooperative was founded in 2006 by a group of 50 farmers from five different villages in the Bener Meriah district in the Aceh Region. After years of conflict and insecurity, the mission of the group was to build a cooperative that was able to provide economic security for farmers, offer transparency within the supply chain, and give back to the land through the production of coffee. Today, Permata Gayo brings together 2,122 members (452 are women-owned farms).

The cooperative now offers training programs on growing, processing coffee, and also cupping coffee for quality. Moreover, they also provide farmer members with food security projects and support children's education, sports, and arts in the community.

We recommend ordering whole bean coffee for maximum freshness and flavor. Ground coffee starts to oxidize and age, resulting in a flat flavor. Customer satisfaction is not guaranteed for ground coffee.

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