Coffee
Brazil Fazenda Samambaia | Single Origin
$12.50
Single Origin Brazil Notes: pecan, almond, toffee & butterscotch. Roast: Medium Certification: Rainforest Alliance Suggested Preparation: Region: Minhas Gerais Altitude: 1100 masl Processing method:Pulped Natural Drying method:Patio / Mechanical Varietal: Mundo...
View full product details
Coffee Passport
$14.00
WELCOME TO THE WORLD OF FRESHLY ROASTED COFFEE The perfect gift for the coffee aficionado or for someone new to specialty coffee. The kit contains three...
View full product details
Colombia La Encantadora | (DECAF)
$13.50
Single Origin Colombian DECAF Notes: macadamia nuts, peach, and caramel with a smooth and clean finish. Roast: Medium Suggested Preparation: The story behind the cup It’s thought...
View full product details
Costa Rica Single Origin | Santa Elena Miel
$15.00
Single Origin Costa Rica Notes: berry, chocolate & almond. Roast: Light Suggested Preparation: REGION: Tarrazu ALTITUDE:1250-1650 masl PROCESSING METHOD:Honey Processed DRYING METHOD:Sun dried on patio VARIETAL:90% Caturra / 10% Typica...
View full product details
DV Radio | Battleground Blend
$10.00
Suggested Preparation: The story behind the cup DV Radio is an online radio station for Veterans, Active/Reserve Service Members, Caregivers and Civilians that want to...
View full product details
Espresso Blend | Cotidiano
$15.00
Espresso Blend Cotidiano is Ubora's "go-to" espresso, well balanced, rich body, with an excellent finish. Notes: Berry Preserves, Chocolate & Citrus. Roast: Medium-Dark Suggested Preparation: The story...
View full product details
Ethiopia Sidamo Chuchu | Single Origin
$16.00
Single Origin Ethiopia Notes: watermelon, strawberry & jasmine Roast: Light-Medium Suggested Preparation: REGION: Sidama ALTITUDE: 1800 masl PROCESSING METHOD:Natural DRYING METHOD:Sun dried on raised beds VARIETAL: Typica...
View full product details
Honduras Las Capucas | Single Origin
$13.25
Single Origin Honduras Notes: citrus, floral & baker's chocolate. Roast: Light Suggested Preparation: REGION: Copan ALTITUDE: 1450-1700 masl PROCESSING METHOD:Washed DRYING METHOD:Raised Bed / Solar Dryer VARIETAL: Caturra / Bourbon...
View full product details
Rwanda Abakundakawa | Single Origin | Women Produced
$15.00
Single Origin Rwanda Abakundakawa Notes: plum, brown sugar, black tea, clove & honey. Roast: Medium-Dark Suggested Preparation: REGION: Gakenke ALTITUDE:1800-2200 masl PROCESSING METHOD: Washed DRYING METHOD: African Bed...
View full product details
Sumatra Ketiara | Single Origin
$15.00
Single Origin Sumatra Ketiara. Ubora's darkest roast with the smoothest finish and bold flavor. Notes: earth, tobacco & chocolate. Roast: Dark Roast Suggested Preparation: REGION: Aceh Tengah...
View full product details