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Sumatra Ketiara | Single Origin

$8.00

Size
Preparation

Notes: earth, tobacco & chocolate 

Roast Level: 80

Roast level dark 80

Suggested Brewing Method:

French Press Espresso Moka Pot Drip Coffee V60 Pour-over
French Press
 Espresso
 Mocha Pot
 Drip
 V60

Bean Details:

REGION: 
Aceh Tengah		 PROCESSING METHOD: Washed
ALTITUDE: 
1200-1500 masl 		DRYING METHOD: 
Sun-dried on patio
VARIETAL: 
Bourbon / Typica 		CERT: Fair-Trade FLO #27501 / Organic

Learn how to brew

The story behind the cup

Despite its relatively young age, Ketiara quickly has established itself as one of the most-respected Fair-Trade cooperatives in the Gayo Highlands of Sumatra, producing excellent quality coffees, efficient contract performance, and focus on innovation and continuous improvement. The success of this Ketiara cooperative is attributed to the group’s leader, Rahmah, a tenacious and visionary woman. In contrast to the classic Sumatra profile dominated by notes of earth, cedar, and bell pepper, Ketiara’s coffees often feature fruit tones ranging from cherry and grape to citrus and pineapple, combined with lively acidity and creamy body. 

Recommendation: We recommend ordering whole bean coffee for maximum freshness and flavor. Ground coffee starts to oxidize and age, resulting in a flat flavor. Customer satisfaction is not guaranteed for ground coffee.

Category: Aceh Tengah, Chemex, coffee, dark roast, Drip Coffee, Espresso, Fair Trade, French Press, Gina, Ground, Ketiara, Mocha Pot, Organic, Pour Over, Single Origin, Subscription, Sumatra, ubora, V60, Washed, Whole Bean

Type: Coffee

 

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