Tarrazú coffee is known for being crisp, clean, and bright. Luz Marina’s coffee offers that classic profile plus a lightly syrupy body and sweetness, followed by an elegant finish. Luz Marina was one of the first estate owners in Costa Rica to produce Pulped Natural “Honey” (Miel) coffee in volume, adding a dimension of cotton candy and butterscotch to the sophisticated washed profile. In recent years Luz Marina has also been producing full natural process coffees, and separating lots from subdivisions of the large Santa Elena Estate, making for a dynamic list of offerings all from one exciting producer.
Recommendation: We recommend ordering whole bean coffee for maximum freshness and flavor. Ground coffee starts to oxidize and age, resulting in a flat flavor. Customer satisfaction is not guaranteed for ground coffee.
great flavor and very versatile. I have made aeropress, french press, and pour over with this roast each was amazing.
Whitney M.
Love this coffee blend so much! So natural and pure tasting. I’m a big fan of natural flavor vs artificial fillers.
Anna V.
Amazing coffee. So worth every penny. I will be reordering. Delicious.
Jaime D.
I have a hard time choosing my favorite amongst all these yummy flavors! This one is a staple in our house.
Danielle L.
Quick shipping! I am addicted!!! Best coffee on the market!!!
Anna P.
ANOTHER empty bag..... enough said!
Dan B.
Once you’ve tried Ubora you can’t go back.
I’ve yet to find a bean that was less than perfect in my most humble opinion.
Great Job Tony!
Lara
Soooo good.
Hands down the best coffee I've tried in a long time. It has a great flavor and the smell is amazing. I can't wait to get my next bag. Highly recommend getting the whole bean, the smell and taste of freshly ground coffee can't be beat.